Ice cream and pie lovers, rejoice! Blue Bell has announced a new flavor that blends two tasty treats to satisfy that sweet tooth.
Key Lime Mango Tart is a sweet and tangy key lime ice cream blended with graham cracker crust pieces and a luscious mango sauce swirl.
“We like to think of our new Key Lime Mango Tart as sunshine in a carton,” said Joe Robertson, executive director of advertising and marketing for Blue Bell. “You can taste the key lime flavor in the first bite of ice cream, but with a hint of sweetness from the mango sauce. The graham cracker pieces will remind you of eating a Key lime pie.”
Key Lime Mango Tart is available in the half gallon and pint sizes for a limited time. A similar Key Lime Pie ice cream has been available in the past, most recently in 2014.
July is National Ice Cream Month and Blue Bell has been celebrating all month long. It has returned several fan favorites, 12-pak Fudge Bars, along with Krazy Kookie Dough Ice Cream and Cotton Candy Ice Cream in pint sizes.
“July is always an exciting month for us at Blue Bell because we get to celebrate ice cream,” Robertson added. “Each year we release a brand new flavor to recognize National Ice Cream Month, but this year we have also brought back some of our most popular items. It is a win-win for everyone!”
For more information about Blue Bell and for a complete list of flavors now available visit www.bluebell.com.